Vinkeles, awarded as the Best French Restaurant in Amsterdam, is centered around creativity and expertise in culinary. The restaurant emphasizes incorporating guest preferences into its dishes, striving to meet high standards. Vinkeles actively participates in workshops and seminars to keep up with culinary innovations, aiming to provide a dining experience that reflects current trends and personalization.

The establishment offers an environment where guests can enjoy the chefs' culinary creations. Vinkeles is recognized for its focus on consultation, excellence, and service, aiming to deliver a customized culinary journey. The restaurant places importance on guest collaboration, tailoring its offerings to individual preferences and the distinct qualities of its dishes. Vinkeles is committed to maintaining high standards, regularly participating in professional development and trainings.